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KODGAV
Cocoa Cake

Cocoa Cake

KODGAV Verified

Cocoa | Origin: Uganda,Cameroon,Nigeria,Côte d'Ivoire,Ghana

Cocoa cake from Africa, also called cocoa press cake, is the solid left after cocoa butter is pressed from cocoa mass. Kodgav sources it from 5 countries for grinders and food manufacturers.

Mill the cake into cocoa powder to control particle size and blending in your own plant. It can be used for beverage and bakery mixes.

Compare organic and conventional natural cake for your process. Kodgav can arrange pallets on a shared container or a full container on a forward contract, with quality checks and shipping coordinated.

Technical specification sheets

The full specification for each grade (PDF). Sign in to download.

Available grades

Organic, Uganda
Conventional, Côte d'Ivoire
Alkalised, Côte d'Ivoire

Delivery Options

Forward ContractFull containers (8+ pallets) at an agreed price, shipped direct from origin, one-off or on a monthly or quarterly schedule.Typical lead time: 4–8 weeks
Consolidated1–7 pallets on a shared Kodgav container to your market, so you can buy less than a full container.Ships on the next sailing to your market
SPOT tradeComing soonBuy available stock for fast delivery.

All orders are fulfilled by Kodgav. We handle financing, logistics, quality assurance, and customer support.

Price

Price on request

Log in to see the full price list for your market, by volume band.

Log in to see pricesRegister as a buyer

Delivery terms

List prices are delivered (DAP) to a named destination in your market. CIF and DDP on request.

Quality Assurance

  • Third-party pre-shipment inspection
  • Full lab analysis provided
  • EU food safety compliant
  • Certificate of origin included